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1
Best white wine
'PassioneSentimento' Passimento Bianco
Score: 95/100
Our winning wine is a truly unique white. For starters it’s made using the “appassimento” method, where the grapes are dried, resulting in a more concentrated flavour. Normally reserved for rich reds such as amarone, here it results in an intense, bold tropical wine, with fresh citrus and a touch of creamy oak.
Team with roast chicken for a match made in heaven.
Key specifications
Country | Italy |
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Grape | Garganega |
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ABV | 13% |
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2
Runner-up white wine
Bowl Grabber Alvarinho
Score: 94/100
The vibrant, fruity wine speaks for itself, appealing to our panel with its zesty citrus notes and saline edge. Team with olives for a refreshing aperitif or buy by the 1.5L box (£23) if hosting larger gatherings.
Key specifications
Country | Portugal |
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Grape | Alvarinho |
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ABV | 12.5% |
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3
Best South African wine
Spier Albariño
Score: 90/100
Albariño is more often associated with Portugal, however this zesty white from South Africa’s Stellenbosch region impressed testers with tart gooseberry, apricot and long-lasting salinity. Its zesty, mineral quality means that it’s ideal with seafood.
Like this sound of this? Read on for more top-rated South African wine.
Key specifications
Country | South Africa |
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Grape | Albarino |
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ABV | 13% |
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4
Best chenin blanc
Honey Drop Chenin Blanc
Score: 89/100
This show-stopping chenin blanc is made from grapes that are hand-picked from old bush-vines, meaning the flavour — think, creamy vanilla, peach and tropical fruit — is more concentrated. The richness, and contrasting acidity, make this the perfect partner for roast pork.
Key specifications
Country | South Africa |
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Grape | Chenin blanc |
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ABV | 12.5% |
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5
Best chardonnay
Gusbourne Guinevere Chardonnay
Score: 87/100
English wine still often comes at a premium; however, our testers felt this decadent barrel-fermented cool climate chardonnay from Gusbourne was worth the splurge.
The beautiful buttery nose hints at the complexity, while the palate dishes up candied citrus peel, ripe apricot and smokey minerality. Team with fish in lemon butter at your next dinner party and wait for the compliments to roll in.
Key specifications
Country | England |
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Grape | Chardonnay |
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ABV | 12% |
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Score: 86/100
This bold French wine has all the elements you want from a sauvignon blanc with the aromas and flavours of tropical fruit and melon. Initially sweet and juicy, expect a pleasingly dry and long-lasting mineral finish. Pair with seafood or creamy pasta dishes.
Key specifications
Country | France |
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Grape | Sauvignon Blanc, Gros Manseng, Colombard |
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ABV | 11.5% |
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7
Best supermarket English wine
Waitrose English Dry White
Score: 82/100
With notes of honeysuckle, elderflower and lashings of citrus zest, this easy drinking white is perfectly refreshing at the end of a long day. Our testers felt there was plenty of complexity given the price and would recommend serving it as an aperitif or with shellfish.
Key specifications
Country | England |
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Grape | Bacchus, Rivaner, Ortega, Reichensteiner, Madeleine Angevine |
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ABV | 11.5% |
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8
Stoneleigh Marlborough Sauvignon Blanc
Score: 82/100
With delicate notes of citrus, grapefruit, white blossom and gooseberry, this is a great example of a Marlborough sauvignon blanc.
It scored highly thanks to its complexity, delicious minerality and well-integrated acidity. Soft and velvety, our testers felt this would pair well with fish or Asian cuisine.
Key specifications
Country | New Zealand |
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Grape | Sauvignon Blanc |
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ABV | 13% |
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Score: 81/100
Fresh and crisp with thirst-quenching acidity, Portugal’s vinho verde is the perfect pairing for salad and seafood, and the naturally low ABV makes it particularly well suited to long, lazy lunches in the sun.
Key specifications
Country | Portugal |
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Grape | Loureiro, Trajadura, Arinto |
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ABV | 9.5% |
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10
Runner-up chardonnay
Marsolay Chardonnay IGP Pays D'Oc
Score: 81/100
Testers loved this creamy chardonnay from the Languedoc region and felt it would pair perfectly with roast chicken. There’s a little oak, although it’s well-integrated, adding a rich mouthfeel without overpowering.
Key specifications
Country | France |
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Grape | Chardonnay |
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ABV | 13.5% |
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11
M&S Classics Marlborough Sauvignon Blanc
Score: 81/100
Juicy passionfruit comes to the fore in this classic sauvignon blanc from M&S. The tropical notes give an impression of sweetness, which is nicely balanced with light acidity. Exceptionally quaffable and smooth, try serving it with a goat’s cheese salad.
Key specifications
Country | New Zealand |
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Grape | Sauvignon blanc |
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ABV | 13.5% |
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12
Best Greek white wine
Chosen By Majestic Greek White Wine
Score: 80/100
Majestic’s brief for this wine was to highlight the best examples of key regions and core grape varietals – at wallet-friendly prices. We think the team has nailed it with this crisp and refreshing blend.
Like sunshine in a glass, you can expect a subtle effervescence, juicy stone fruit and aromatic blossom.
Key specifications
Country | Greece |
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Grape | Malagousia, Assyrtiko, Roditis |
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ABV | 13% |
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13
Kopke Sao Luiz Douro White
Score: 80/100
This white wine from the Douro should appeal to those who like a creamy chardonnay, or a weighty white rioja. The herbaceous nose displays refreshing coastal salinity, with plenty of acidity, followed by a richly textured, long finish. We’ll be surprised if you can resist a second glass...
Key specifications
Country | Portugal |
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Grape | Arinto, Gouveio, Rabigato, Viosinho |
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ABV | 13% |
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Score: 80/100
Not only did this chardonnay impress the panel with its easy drinking nature, light floral note and satisfying vanilla oak finish, but it's a sustainable choice too.
The striking bottle is made with recycled materials, which we think also makes it a great talking point on the dinner table.
Key specifications
Country | France |
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Grape | Chardonnay |
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ABV | 13.5% |
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15
Best Pouilly-Fumé
Pouilly Fume Les Loges Pierre Marchand
Score: 79/100
For a different take on French sauvignon blanc, this builds on the Loire’s flinty minerality, but has a more well-rounded mouthfeel, thanks to a buttery quality and whiff of smoke. It’s an excellent example of Pouilly-Fumé, pairing equally well with seafood and spicy food.
Key specifications
Country | France |
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Grape | Sauvignon blanc |
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ABV | 12.5% |
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16
Best pinot grigio
Sorcova Pinot Grigio
Score: 79/100
Opening up with a thwack of white peach, underscored with delicate elderflower, our winning pinot grigio is rich and fruity — and a fantastic example of this grape variety.
It comes from Romania (rather than the more traditional Italian vineyard you might expect), and is super smooth, with a slight blink-and-you’ll-miss-it spritz on the finish. A great everyday wine at a very good price.
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17
The Ned Sauvignon Blanc
Score: 78/100
Here's another juicy Marlborough that’s packed with passionfruit, alongside characteristic gooseberry and honeyed melon notes. Testers felt this wine had an impressive depth and complexity, which they found refreshing and smooth.
18
Klein Constantia Estate Sauvignon Blanc
Score: 77/100
A reminder that great sauvignon blanc can come from outside of New Zealand, this South African white has more of a savoury edge. Displaying green bell pepper, asparagus and a herbaceous hint of cut grass, we’d pair this with chicken or light pasta dishes.
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19
Codorníu Albariño Organic White Wine
Score: 77/100
This is a classic example of albariño (and 100% organic, too), with a citrus-forward profile bringing lemon, lime and grapefruit to your glass. A hint of stone fruit sweetness brings balance, making this zesty drop a perfect aperitif for sun-dappled days, or for pairing with everything from seared tuna and Greek salad laden with salty feta.
Key specifications
Country | Spain |
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Grape | Albariño |
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ABV | 12% |
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20
McGuigan Black Label Chardonnay
Score: 77/100
Smooth, creamy and buttery, this chardonnay is a steal. It hails from Australia, and displays the typical tropical fruit you'd expect from this region, alongside a touch of oak. Try it with creamy pasta or roast chicken.

Stacey looks after all food and drink reviews — from coffee pods and veg boxes, to natural wine and tequila. Stacey is also founder of Crummbs, where she’s written nearly 2,000 restaurant and hotel reviews since 2013. Prior to this, Stacey wrote hundreds of in-depth buying guides for the Independent, i newspaper and BBC Good Food, as well as reviewing restaurants and interviewing celebrities in her column at Balance Magazine. Stacey has also appeared in BAFTA-nominated BBC documentary Blood, Sweat & Takeaways, where she investigated South East Asia's food production industry, appearing on both Newsnight and BBC World Service to share her findings. Regularly checking out the latest restaurants, bars and product launches, Stacey also loves experimenting with recipes at home, and is a WSET-certified wine and spirits expert, with over 10 years of experience in the business. You can follow Stacey on Instagram @crummbs_uk

Millie is freelance journalist and editor with five years’ experience writing product reviews, buying guides, breaking news and about the latest trends.
Millie has also reviewed countless restaurants and written travel features for British GQ, The Telegraph and the Independent, and has interviewed a number of leading chefs, including Jamie Oliver, Heston Blumenthal and Raymond Blanc.
Founder of creative catering brand @grazeandgorge, Millie also spends her time creating seasonal recipes and tablescape content, as well as planning her next golden retriever-friendly getaway and rearranging her own home bar cart (... again).

Callum is our Food and Drink Testing Manager and has been part of the world of professional catering for 10 years, from cheffing to food manufacturing. While working in manufacturing he specialised in bespoke product and menu development for several start-ups and well-known brands such as Wrap It Up! and HOP Vietnamese. He holds the WSET Level 2 in wine, a Level 3 in spirits and has a particular interest in agave spirits.
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