This £20 gadget makes the best mashed potatoes
This is not just any potato ricer...
How to make mashed potatoes
Learn the secret to fluffy, perfect mashed potato with our step-by-step video
Celeriac mash
7 mistakes you make cooking mashed potatoes
Perfect with a stew and even better with sausages, are you committing any of these mashed potato sins?
Celeriac Mash
This easy mash recipe is a great alternative to potato mash and ideal to accompany your Sunday roast. A stick blender is great for getting a really smooth, creamy mash, but you could use a potato masher if you prefer.
Cheat’s onion mash
Pumpkin mash and sausages
Sweet potato mash
The mix of regular and sweet potatoes gives this mash a rounded, earthy taste
Parsnip, swede and potato mash
A superb seasonal mash that works well with roast game and meat.
Leek and parsnip mash
Best-ever Bangers and Mash
Cod with sweet potato mash
Vegetable and mustard mash
Venison sausages and mash with blueberry gravy
Try this delicious twist on the classic bangers and mash
Sausage and Mash
Truffle Mash
Aromatic truffle oil adds luxurious earthiness to this dish. If you’re not a fan, simply leave it out.
We’ve been making mashed potato incorrectly, according to a top chef
Swede, Carrot and Apple Mash
This creamy, sweet and earthy mash is a great side to any meal. If you prefer a smoother texture, use a stick blender rather than a masher.
Mashed potato, dill and buttermilk scone
A giant mashed potato scone? Yes please!
Soy tuna with wasabi mash
Adding a touch of wasabi paste to mash gives it a delicious kick. We've served it with sweet and sticky tuna steaks.
This artist creates celebrity portraits out of mashed avocado
A classic starter recipe to impress: Coquilles St Jacques
An impressive looking dish, that doesn't actually require much work. Serve with buttery mashed potatoes, if you like.
Calves’ liver with Onion and Creamy Mash
Roasted fennel with oranges and dill mash
Turkey and mash pie
A tasty, zero-waste way to use up leftover turkey and cooked veg from the festive period.
Cheesy Meatballs and Mash
Mix the meatballs into the sauce and serve with pasta if you prefer.
Carrot and Swede Mash
The peppery flavour of a good extra virgin olive oil goes really well with the earthy swede and sweet carrots.
Cashew-pesto chicken with cannellini mash
Sausages with mustard mash and red onion gravy
Speedy Fennel Prawns with Butter Bean Mash
If you fancy something a little spicier, add an extra tsp chilli flakes when frying the prawns. If you’d like a smoother mash, use a stick blender to purée the beans.
Gammon with parsley mash
Beef wellingtons with garlic mash
A super easy beef Wellington, perfect for a Sunday lunch. A piece of beef fillet can be cut into evenly sized steaks for precise cooking.
Skate with black butter and rocket mash
Salmon fishcakes with minted mashed peas
Smokey Vegan Porcini 'Meatballs' and Creamy Mash
Flaxseed is the secret to these protein-packed black bean and mushroom 'meatballs' – it helps bind and keep them moist in the absence of meat, eggs or cheese.
Catherine wheel sausages and celeriac & apple mash
Perfect for a Bonfire night dinner, make this quick and simple recipe even easier by asking your butcher to make your sausage whorls for you.
Cheat's comforting sausage and mash pie recipe
Gravy granules are the secret to the speedy, yet rich sauce
Braised Duck Legs With Celeriac Mash
This warming spiced main is perfect for a dinner party.
Juicy pork meatballs recipe with butter bean mash
The miso paste adds umami and depth to these meatballs, while the crispy kale gives crunch.
Crusted cod with minted pea's
This five ingredient meal is speedy, seasonal and gluten-free, too!