8 tasty lamb chop recipes

For easy recipes try these quick and tasty lamb chops recipes.

By The Good Housekeeping Cookery TeamPublished: 08 February 2017

food, beef, dishware, tableware, ingredient, serveware, dish, pork, cuisine, plate,

Tapenade Lamb Chops with Bulgur Wheat

Green olive tapenade gives a delicate, vaguely Mediterranean flavour to this dish. If you don’t want to use feta, some finely grated lemon zest and juice sprinkled over the dish at the end would be delicious.

Recipe: Tapenade Lamb Chops with Bulgur Wheat

Lamb cutlets with bulgur salad

food, cuisine, dishware, tableware, dish, serveware, recipe, meal, ingredient, plate,

This hearty salad is full of Middle Eastern flavours.

Recipe: Lamb cutlets with bulgur salad

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Mustard lamb chops recipe

This simple lamb chops' recipe is delicious and surprisingly easy.

Recipe: Mustard lamb chops

Spiced lamb chops with mango salsa recipe

Food, Fried food, Recipe, Cooking, Dish, Cuisine, Ingredient, Chicken meat, Fast food, Bowl,

Try this quick recipe for a tasty lamb chop dinner.

Recipe: Spiced lamb chops

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Lamb chops with new potatoes and shallot dressing recipe

Food, Dishware, Serveware, Ingredient, Plate, Tableware, Meat, Glass, Cuisine, Stemware,

A midweek meal that's simple and easy, this lamb chop dinner is the perfect-go-to meal.

Recipe: Lamb chops with new potatoes and shallot dressing

Char sui lamb chops recipe

Food, Dishware, Cuisine, Ingredient, Tableware, Serveware, Dish, Window covering, Plate, Recipe,

This showstopping dinner party recipe is delicious but so simple.

Recipe: Char sui lamb chops

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Minted lamb chops recipe

Food, Green, Ingredient, Tableware, Dishware, Cuisine, Dish, Recipe, Produce, Plate,

Try this quick and easy recipe for a tasty midweek meal.

Recipe: Minted lamb chops

Ginger and coriander chops recipe

Food, Ingredient, Cuisine, Dish, Cooking, Recipe, Meat, Plate, Red cooking, Comfort food,

A simple recipe that's full of flavour, this lamb chop recipe is ready in minutes.

Recipe: Ginger and coriander chops

The Good Housekeeping Cookery Team

An experienced and highly skilled team of food writers, stylists and digital content producers, the Good Housekeeping Cookery Team is a close-knit squad of food obsessives. Cookery Editor Emma Franklin is our resident chilli obsessive and barbecue expert, who spends an inordinate amount of time on holidays poking round the local supermarkets seeking out new and exciting foods. Senior Cookery Writer Alice Shields is a former pastry chef and baking fanatic who loves making bread and would have peanut butter with everything if she could. Her favourite carb is pasta, and our vibrant green spaghetti is her weeknight go-to. Lover of all things savoury, Senior Cookery Writer Grace Evans can be found eating crispy corn and nocellara olives at every opportunity, and will take the cheeseboard over dessert any time (though she cannot resist a slice of tres leches cake). With a wealth of professional kitchen know-how, culinary training and years of experience between them, they are all dedicated to ensuring every Good Housekeeping recipe is the best it can be, so you can trust they’ll work (and if they don’t – we’ll have the answer for why*) every time (*90% of the time the answer is: “buy an separate oven thermometer”!).

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