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Our favourite Sunday dinner recipes for a laid-back meal with the family

End your week with a bang 💥

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our favourite sunday dinner recipes for a laidback meal with the family

Most of us wish we got to spend time with family and friends more often. If you ask us, Sunday dinner is the perfect way to get everyone together for some quality time over good food. We've rounded up our favourite Sunday dinner ideas, from cozy one-pot meals to traybakes that can serve a crowd.

Some of these meals come together in a slow cooker and will make your home smell amazing all afternoon long. Others come together in just 30 minutes. From comforting pasta dishes to grilled dinners perfect for summer, there are sure to be a few recipes here you're eager to try.

So, get the family round and cook up a storm! You're sure to be the favourite (even if it's just for that day).

1

Wrapped roast monkfish with champagne sauce recipe

wrapped roast monkfish with champagne sauce

Roasted on a bed of confit onions, with a creamy Champagne sauce on the side, this is a luxurious main option for fish lovers.

Recipe: Wrapped roast monkfish with champagne sauce recipe

2

Slow roast ratatouille lamb shoulder

slow roast ratatouille lamb shoulder

An all-in-one roast that’s full of the flavours of France. You might want some crusty baguette on the side to dip into the ratatouille.

Recipe: Slow roast ratatouille lamb shoulder

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3

Mediterranean cod en papillote with crushed potatoes recipe

mediterranean cod en papillote with crushed potatoes

Crushing the potatoes partway through cooking helps get them extra crispy, but you could skip this step, if you like.

Recipe: Mediterranean cod en papillote with crushed potatoes recipe

4

Rolled crackling pork belly with peach stuffing

january recipes

Tired of the same roasts? Then this one’s for you. And no need for a separate gravy as there are lovely tin juices.

Recipe: Rolled crackling pork belly with peach stuffing

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5

Wild garlic spatchcock chicken recipe

wild garlic spatchcock chicken

Deliciously pungent wild garlic, mixed with buttery chicken juices makes for a wonderful gravy alternative.

Recipe: Wild garlic spatchcock chicken recipe

6

Sausage carbonara risotto recipe

sausage carbonara risotto

Forget adding stock a ladleful at a time and constant stirring – you can still make a delicious (albeit less authentic) risotto with a morehands-off approach. The addition of egg yolks and cheese at the endgives a creamy texture, so no one will know you cheated!

Recipe: Sausage carbonara risotto recipe

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7

Air fryer chicken parmesan recipe

best summer chicken recipes

Cut down on energy costs with this delicious air fryer riff on an Italian-American classic.

Recipe: Air fryer chicken parmesan recipe

8

Easy sausage gnocchi traybake recipe

sausage gnocchi traybake

This recipe couldn’t be easier and will surely become a household favourite.

Recipe: Easy sausage gnocchi traybake recipe

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9

Chicken pozole recipe

chicken pozole

A Mexican soup or stew, this is traditionally made with hominy – corn kernels that have been soaked in a mineral lime solution – but we’ve used chickpeas instead. The toppings bring this dish to life.

Recipe: Chicken pozole recipe

10

Creamy one-tin meatball pasta recipe

creamy onetin meatball pasta

This has to be one of the easiest pasta dishesyou’ll ever make. We’vekept the flavouringspretty simple, but feelfree to add in whateveradditional extras you like– chilli flakes for a kickof heat or some olives fora touch of saltiness.

Recipe: Creamy one-tin meatball pasta recipe

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11

Okonomiyaki-inspired traybake recipe

january recipes

This traybake combines the ingredients of the Japanese dish with the method of a toad in the hole. Top with sushi ginger and mayonnaise, if you like.

Recipe: Okonomiyaki-inspired traybake recipe

12

Sweet and spicy miso-glazed ribs

miso glazed ribs
Mike English

Sticky, finger-licking pork ribs may take a bit of time to cook, but they’re easy and a great crowd-pleaser.

Recipe: Sweet and spicy miso-glazed ribs

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13

Nopales taco recipe

nopales tacos

Nopales are a type of cactus popular in Mexican cuisine and have a distinctly mild limey, pickled flavour which work brilliantly in these tacos.

Recipe: Nopales taco recipe

14

Korean salmon burgers recipe

air fryer cookbook

These burgers pack a fl avour punch. You can also serve them without the buns, more like a fishcake, with the toppings as sides.

Recipe: Korean salmon burgers recipe

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15

Beetroot and basil orzo recipe

beetroot and basil orzo traybake

Orzo is the perfect pasta shape to cook in a tray, and absorbs the bright purple of the beetroot so prettily.

Recipe: Beetroot and basil orzo recipe

16

Pasta e fagioli recipe

pasta e fagioli

This classic Italian dish is a hug in a bowl! We’ve used cannellini beans, but you use any beans you fancy.

Recipe: Pasta e fagioli recipe

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17

Summer spiced ham with pineapple salsa recipe

summer spiced ham with pineapple salsa

A glorious glazed ham makes a super centrepiece at any time of year and this tropical take is perfect for sunny days. You can use a smoked or unsmoked gammon for this, but smoked works particularly well, with an almost barbecued flavour to it.

Recipe: Summer spiced ham with pineapple salsa recipe

18

Pork, kale and apple fry recipe

pork, kale and apple fry

Trimmed of visible fat, pork loin is rich in protein, naturally low in sodium and a good source of the essential minerals selenium and phosphorous.

Recipe: Pork, kale and apple fry recipe

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19

Fragrant lamb and chickpea stew recipe

lamb stew recipes

Served with fluffy, warm spiced flatbreads...🥖

Recipe: Fragrant lamb and chickpea stew recipe

20

One-pan sausage lasagne recipe

one pan sausage lasagne

Maximum flavour with minimum washing-up, this one-pan lasagne is easy to throw together and is sure to become a family favourite.

Recipe: One-pan sausage lasagne recipe

Headshot of Samantha MacAvoy
Samantha MacAvoy
Senior Editor

Samantha (she/her) is the Senior Editor at Delish, where she edits the most-talked-about food news and features on the internet. In her previous role as Assistant Editor in the Good Housekeeping Test Kitchen, she taste-tested hundreds of products and recipes (tough job!). A graduate of Fordham University, she considers the kitchen to be her happiest place.

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Jamie Ballard
Contributing Writer

Jamie Ballard (she/her) is a freelance writer and editor who covers news, lifestyle, and entertainment topics, including sex and relationships, TV, movies, books, health, pets, food and drinks, pop culture, shopping, and personal finance. She regularly contributes to Cosmopolitan, Woman’s Day, Good Housekeeping, and YouGov, among other publications. When she’s not working, you can find her running, traveling, or scrolling TikTok. Follow her on Twitter.

Headshot of Grace Evans
Grace Evans
Senior Cookery Writer

Grace is Good Housekeeping’s Senior Cookery Writer, serving up delicious food and drink content. Grace was trained at Leiths Cookery School and worked as a chef in some of London’s most exciting restaurants before starting at Good Housekeeping. When she isn’t eating and drinking her way through London's restaurants, you’ll find her attending music gigs and binge-watching the newest TV shows.

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our favourite sunday dinner recipes for a laidback meal with the family
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