Our Place, the brand behind the colourful and iconic Always Pan, has now added an essential utensils set to its already impressive line up.
After launching the Always Pan in the UK off the back of its huge success in the US, it has been dubbed “the kitchen magician” by Oprah Winfrey. In fact, the Always Pan has sold out multiple times since launching, at one point generating a waiting list of 50,000+ people!
The brand's back with a new launch — the Our Place utensil essentials. This versatile six-piece set is designed with the everyday home-cook in mind and we think it will make the task of cooking more seamless and enjoyable than before.
It features a whisk, spatula, tongs, slotted turner, basting brush and ladle, and comes in two mixed colour variants: Spice/Steam — a delicate sandstone colour with pink undertones and Char/Blue Salt — a grey blue, which will add sophistication to your kitchen.
Each utensil is made from flexible, high-quality, food-grade silicone material around a sturdy core, for comfortable flipping, scooping, scraping, whisking, lifting, and more.
For an added bonus - the utensils are dishwasher safe, heat resistant, and BPA-, BPS-, and phthalate-free, so you can feel good about what they cook with. They’re also scratch resistant (so non-stick cookware and bakeware shouldn't be damaged) and the easy-to-clean silicone material design is the perfect balance of durable and gentle.
The utensil essentials from Our Place is available now in limited quantities of mixed core colours, and makes for a seamless cooking solution when paired with the brand's non-stick pots, pans, ovenware and cast iron cookware.
Which of the Our Place colourways is your favourite?
Mel is the Senior Food & Drink Writer for Good Housekeeping UK, covering all the delicious new product launches that come her way, writing about food and drink topics, and curating gift guides for the best foodie products to buy. Alongside that, she can be found developing and creating cocktails for GH and holds her WSET Level 2 in Wine and Spirits. She was part of the Good Housekeeping Institute food testing team for over four years before moving over to the digital side, so knows a thing or two about great food products. You'll find her scouring the supermarket shelves in her spare time for new and exciting ingredients to experiment with in her kitchen.
