Baileys has had some delicious, delectable and delightful Easter eggs in the last couple of years, but this new one really is something special. The brand new Sundae Easter Egg is a playful take on everyones favourite Chocolate fudge ice cream sundaes, packing in nostalgia alongside tasty chocolate. And it looks truly spectacular.
The hand-decorated Belgian chocolate egg is of course elevated with a hint of Baileys Original Irish Cream flavour, then smothered in dripping fudge flavoured chocolate and finished with toppings of chocolate buttons and salted caramel crispies. The only thing missing is actual ice cream... which come to think of it is an excellent serving suggestion.
Or, hear us us out, fill it with Baileys milkshake and pop in a real straw... the decadence.
It's available for £12 from Lir Chocolates. Along with a whole host of other Baileys Easter treats, we have to warn you though, you're going to want to buy everything.
The Strawberries & Cream Easter Egg is just so pretty it had to come back. The white chocolate shell is beautifully speckled with dried strawberry pieces creating an egg as sweet as it is pretty. Plus creamy milk chocolate and strawberry truffles of course.
The Baileys Salted Caramel Egg is returning with creamy milk chocolate and crunchy salted caramel pieces and chocolates filled with Baileys Original Irish Cream and salted caramel centre, the tasty Luxe Mini Eggs are back for a second year too with an RRP of £5. The Strawberries and Cream Egg and Salted Caramel are £10 each.
We need all of it.
SHOP BAILEYS EASTER All are available from Lir Chocolates website lirchocolates.com.
Elena Chabo is Cosmopolitan UK's former beauty writer, working on everything from buzzy celeb news and trending beauty, to sincere first-person reviews and engaging video content for social media. She also creates meatier features and expert-led how-to guides, for print and online. Her passion for Black beauty, textured hair, and the ways beauty interacts with culture, society, identity and relationships, quickly took over her writing career and led her into beauty journalism. Following an MA in Magazine Journalism in 2017, she cut her teeth across various roles at Stylist Magazine, before taking on a Digital Writer role at Good Housekeeping. It was here that beauty took centre stage and she launched and ran the site's first stand-alone beauty section. Remaining at Hearst, she joined the Cosmo beauty team in 2022. Find her on LinkedIn.
