Hotel Chocolat has expanded its alcohol offering with three new luxurious and modern chocolate cream liqueurs.

Running two bars, one on its organic Saint Lucian cacao farm in the Piton mountains and one at its restaurant in London’s Borough Market, Hotel Chocolat has hands on knowledge of working with and combining chocolate and alcohol.

We're super excited to try the Espresso Martini Chocolate Cream Liqueur. It takes Hotel Chocolat's white chocolate and velvetises it with vodka, espresso and cream, capturing the flavours of the cocktail we're all obsessed with in a smooth liqueur form.

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Hotel Chocolat

The chocolatier said in a press release: "We’re constantly discovering new depths of the cacao bean – like the way that distilling the shell in alcohol reveals distinctive new flavour notes. Or that sometimes if you have the best ingredients, you only need a simple idea – like melting our chocolate into vodka and cream."

Another new flavour to try is the Salted Caramel, made with salted caramel chocolate velvetised with vodka and cream and a flood of dulce de leche. Last but not least, the third is Salted Caramel & Clementine.

Best served over ice, the liqueurs take inspiration from the cocktails served in the chocolatier's bars and its best-selling chocolates and we want to try them all.

BUY HERE The 500ML liqueurs will be available from October, RRP £22.


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Elena Chabo
Former Beauty Writer

Elena Chabo is Cosmopolitan UK's former beauty writer, working on everything from buzzy celeb news and trending beauty, to sincere first-person reviews and engaging video content for social media. She also creates meatier features and expert-led how-to guides, for print and online. Her passion for Black beauty, textured hair, and the ways beauty interacts with culture, society, identity and relationships, quickly took over her writing career and led her into beauty journalism. Following an MA in Magazine Journalism in 2017, she cut her teeth across various roles at Stylist Magazine, before taking on a Digital Writer role at Good Housekeeping. It was here that beauty took centre stage and she launched and ran the site's first stand-alone beauty section. Remaining at Hearst, she joined the Cosmo beauty team in 2022. Find her on LinkedIn.