Chile-Lime Grilled Corn

Name: Chile-Lime Grilled Corn
Total time: 15 min
Yield: 4 serving(s)
Ingredients: 4 ears corn, husked; 1 tbsp. olive oil; 1/2 c. Spicy Cilantro Pesto; 1/4 c. grated pecorino

By The Good Housekeeping Test KitchenPublished: Aug 28, 2017

chile lime grilled corn labor day recipes

Gabriella Vigoreaux

Yields:

4 serving(s)

Total Time:

15 mins

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You can slather this spicy, nutty pesto onto any grilled veggie but we like it best on sweet corn on the cob.

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Ingredients

4 ears corn, husked
1 Tbsp. olive oil
1/2 cup Spicy Cilantro Pesto
1/4 cup grated pecorino

Directions

1. Step 1Brush corn with olive oil.
2. Step 2Grill on high until slightly charred, 8 to 10 minutes, turning occasionally.
3. Step 3Brush with Spicy Cilantro Pesto and sprinkle with grated Pecorino before serving.