This Turkey Sandwich Recipe Makes the Most of Your Thanksgiving Leftovers

Name: This Turkey Sandwich Recipe Makes the Most of Your Thanksgiving Leftovers
Total time: 5 min
Yield: 1 serving(s)
Ingredients: 1/4 small red onion; Kosher salt and pepper; 1 c. shredded Savoy cabbage; 1 tbsp. white wine vinegar; 2 tsp. olive oil; 1 tbsp. chopped dill pickles; 1 tbsp. mayonnaise; 1 tsp. whole grain mustard; 2 slices white bread; 1/3 lb. sliced turkey; 1 tsp. hot honey

By The Good Housekeeping Test KitchenPublished: Oct 14, 2019

turkey sandwich ideas — leftover thanksgiving turkey sandwich

Mike Garten

Yields:

1 serving(s)

Total Time:

5 mins

Jump to recipe

A drizzle of hot honey, tangy mayo spread, and cool cabbage slaw transform leftover roast turkey into a flavorful lunch.

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Ingredients

1/4
small red onion
Kosher salt and pepper
1 cup
shredded Savoy cabbage
1 Tbsp.
white wine vinegar
2 tsp.
olive oil
1 Tbsp.
chopped dill pickles
1 Tbsp.
mayonnaise
1 tsp.
whole grain mustard
2
slices white bread
1/3 lb.
sliced turkey
1 tsp.
hot honey

Directions

1. Step 1Toss red onion and pinch of salt in a small bowl to coat; let sit 5 minutes to allow onion to soften slightly. Rinse under cold water. Place onion in a medium bowl and add cabbage, vinegar, and olive oil. Toss to combine with ¼ teaspoon salt and pepper.
2. Step 2In a small bowl, whisk together pickles, mayonnaise, and mustard. Spread mayo mixture on one slice of bread. Top with sliced turkey and drizzle with hot honey. Add cabbage slaw to sandwich and serve.

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