Ice Cream S'mores

Name: Ice Cream S'mores
Total time: 35 min
Yield: 8 serving(s)
Ingredients: 2 pt. favorite ice cream; 1 c. mini marshmallows; 8 graham crackers, broken to form squares; 8 oz. bittersweet chocolate, chopped; 1/2 c. marshmallow bits, sprinkles or walnuts (or a combination)

By The Good Housekeeping Test KitchenPublished: Jun 21, 2018

Mike Garten

Yields:

8 serving(s)

Total Time:

35 mins

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Two of your seasonal favorites meet for the ultimate summer dessert.

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Ingredients

2 pt.
favorite ice cream
1 cup
mini marshmallows
8
graham crackers, broken to form squares
8 oz.
bittersweet chocolate, chopped
1/2 cup
marshmallow bits, sprinkles or walnuts (or a combination)

Directions

1. Step 1Let ice cream sit at room temperature for 10 minutes. Transfer to large bowl of electric mixer and beat until smooth. Beat in mini marshmallows.
2. Step 2Transfer to plastic-wrap-lined 8-inch square pan and freeze until firm, at least 2 hours.
3. Step 3Cut ice cream into squares and sandwich between graham crackers.
4. Step 4Microwave chocolate on 50% power in 30-second intervals, stirring in between, until melted and smooth.
5. Step 5Dip each graham sandwich halfway into chocolate, then sprinkle immediately with marshmallow bits, sprinkles or walnuts and freeze until firm.