Grilled Thyme Chicken Breasts

Name: Grilled Thyme Chicken Breasts
Prep time: 5 min
Total time: 30 min
Yield: 4
Ingredients: 1 lb. skinless, boneless chicken breast halves; 2 tsp. vegetable oil; 1 tsp. fresh thyme leaves; tsp. salt; tsp. Freshly ground black pepper

Published: May 6, 2010

Yields:

Prep Time:

5 mins

Total Time:

30 mins

Cal/Serv:

145

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Grilled chicken breasts make a healthy and delicious addition to any salad.

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Ingredients

1 lb. skinless, boneless chicken breast halves
2 tsp. vegetable oil
1 tsp. fresh thyme leaves
tsp. salt
tsp. Freshly ground black pepper

Directions

1. Step 1Prepare grill for covered direct grilling on medium. In large bowl, toss chicken breast halves with vegetable oil, thyme, salt, and freshly ground black pepper. Place chicken on hot grill; cover.
2. Step 2Cook 11 to 13 minutes or until juices run clear when thickest part of chicken is pierced with knife, turning once. Transfer chicken to cutting board; let rest 10 minutes.

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