Microwave-Baked Apples with Dried Cherries
Yields:
4
Prep Time:
5 mins
Cook Time:
20 mins
Total Time:
25 mins
Cal/Serv:
150
Studded with tart dried cherries, these baked apple are the perfect sweet ending to a fast fall dinner.
Advertisement - Continue Reading Below
Ingredients
- 4 large Fuji or Gala apples
- 4 tsp. margarine or butter
- 1/4 cup dried cherries
- 4 tsp. water or apple cider
- 1 tsp. sugar
- 1/4 tsp. apple pie spice
- 1/4 cup walnuts (optional)
Directions
- Step 1With apple corer, core apples, but don't cut through to bottoms. Beginning at stem end, peel apples one-third of the way down. Stand apples in 8-inch by 8-inch glass baking dish or 9-inch glass pie plate. Fill center of each apple with 1 teaspoon margarine, 1 tablespoon dried cherries, and 1 teaspoon water.
- Step 2In cup, combine sugar and apple pie spice; sprinkle over apples in dish. Cover with waxed paper, and cook in microwave on Medium-High (70% power) 14 minutes or until apples are very tender when tested with fork.
- Step 3Let apples stand, covered, 5 minutes. If you like, sprinkle with chopped walnuts to serve.
Advertisement - Continue Reading Below

What Is Water-Based Cooking? Experts Explain

9 Retro Grandma Candies That Are Back in Style

Tropical Sunset Slush

Horseradish, Tomato and Steak Pasta
Advertisement - Continue Reading Below
Advertisement - Continue Reading Below