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Old-Fashioned Chicken Soup

Published: Jun 25, 2007

Yields:

1

Prep Time:

10 mins

Cook Time:

20 mins

Total Time:

30 mins

Cal/Serv:

260

This hot, hearty soup is simple to make and impossible to resist.

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Ingredients

3 can chicken broth
2 medium carrots
1 large stalk celery
2 cups skinless cooked chicken
2 cups cooked medium egg noodles
2 Tbsp. Chopped fresh dill

Directions

1. Step 1In 3-quart saucepan, combine broth, carrots, and celery; heat to boiling over high heat. Reduce heat to low and simmer, uncovered, 15 minutes or until vegetables are tender.
2. Step 2Stir chicken, noodles, and dill into broth mixture in saucepan; heat through.

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