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NUTRITIONAL INFORMATION (per serving): About 361 calories, 19 g fat (8 g saturated), 78 mg cholesterol, 527 mg sodium, 34 g carbohydrates, 1 g fiber, 5.5 g sugar (2.5 g added sugar), 15 g protein
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Waffles get a savory makeover with bright, mint-flecked ricotta and fresh tomatoes on top and grated Parm in the batter. This Italian-inspired upgrade will have you rethinking the breakfast classic. Take your waffles to the next level with the GH Belgian and Stuffed Waffle Maker.
whole milk
large egg
vegetable oil, plus more for brushing
cups all-purpose flour
sugar
baking powder
baking soda
kosher salt
grated Parmesan cheese
ricotta cheese
Milk, for thinning ricotta if needed
lemon zest, plus more for serving
small mint leaves, 1 tablespoon chopped, plus more for serving
Kosher salt and pepper
grape or cherry tomatoes, halved or sliced if large
olive oil
Did you make this recipe? Comment below!
NUTRITIONAL INFORMATION (per serving): About 361 calories, 19 g fat (8 g saturated), 78 mg cholesterol, 527 mg sodium, 34 g carbohydrates, 1 g fiber, 5.5 g sugar (2.5 g added sugar), 15 g protein
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