Sheet Pan Chicken With Apples and Delicata Squash

Name: Sheet Pan Chicken With Apples and Delicata Squash
Total time: 50 min
Yield: 4 - 6 serving(s)
Ingredients: 1 4- to 41/2-pound whole chicken, cut into 10 pieces; 4 rosemary sprigs, halved crosswise; 8 cloves garlic, unpeeled; 2 lemons, thinly sliced; 3 tbsp. olive oil, divided; Kosher salt and pepper; 1 1-pound delicata squash, seeded and sliced into 1/2-inch-thick half-moons; 2 small Gala apples (about 11 ounces), cored and cut into 1/2-inch-thick wedges; 2 tbsp. parsley leaves

The ultimate autumn feast.

Published: Sep 22, 2023

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sheet pan chicken with apples and delicata squash

mike garten

Yields:

4 - 6 serving(s)

Total Time:

50 mins

Cal/Serv:

559

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Don’t let this simple sheet pan dinner fool you—the lemony, rosemary-scented chicken paired with tender roasted apples and delicata squash adds up to a stunning, fall-worthy spread that’s way more than the sum of its parts.

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Ingredients

1
4- to 41/2-pound whole chicken, cut into 10 pieces
4
rosemary sprigs, halved crosswise
8
cloves garlic, unpeeled
2
lemons, thinly sliced
3 Tbsp.
olive oil, divided
Kosher salt and pepper
1
1-pound delicata squash, seeded and sliced into 1/2-inch-thick half-moons
2
small Gala apples (about 11 ounces), cored and cut into 1/2-inch-thick wedges
2 Tbsp.
parsley leaves

Directions

1. Step 1Arrange racks in bottom and top thirds of oven, then heat oven to 450°F. Place chicken, rosemary, and garlic on rimmed baking sheet, then add lemons to center of sheet. Brush chicken with 11/2 tablespoons oil and sprinkle with 3/4 teaspoon each salt and pepper; roast in top third of oven until golden brown and instant-read thermometer registers 160°F, 35 to 38 minutes.
2. Step 2Meanwhile, on second rimmed baking sheet, toss squash and apples with remaining 11/2 tablespoons oil and 1/4 teaspoon each salt and pepper; arrange cut sides down. Roast on lower oven rack 15 minutes. Flip and continue roasting until golden brown and tender, 5 to 10 minutes. Sprinkle with parsley and serve with lemony chicken.

NUTRITIONAL INFORMATION (per serving): About 559 calories, 31.5 g fat (7.5 g saturated), 152 mg cholesterol, 530 mg sodium, 18 g carbohydrate, 3 g fiber, 9.5 g sugar (0 g added sugar), 48 g protein

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