Smoky Roasted Tomatoes

Name: Smoky Roasted Tomatoes
Total time: 25 min
Yield: 6 - 8 serving(s)
Ingredients: 1 pt. grape tomatoes; 2 tbsp. olive oil; 1 tsp. coriander seeds, crushed; 1/4 tsp. cumin seeds, crushed; Kosher salt and pepper; Basil, for serving

Simple and delicous.

By Kate MerkerPublished: Sep 30, 2022

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Mike Garten

Yields:

6 - 8 serving(s)

Total Time:

25 mins

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Simply roasting cherry tomatoes concentrates their flavor and makes them silky in texture. They're also super versatile: Serve them over pasta or risotto, tuck them into sandwiches, or add them to your grazing board to enjoy with cheese and bread.

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Ingredients

1 pt.
grape tomatoes
2 Tbsp.
olive oil
1 tsp.
coriander seeds, crushed
1/4 tsp.
cumin seeds, crushed
Kosher salt and pepper
Basil, for serving

Directions

Heat oven to 425°F. On small rimmed baking sheet, toss tomatoes, oil, coriander, cumin, and 1/4 teaspoon each salt and pepper. Roast until tomatoes have begun to break down and are juicy, 15 to 20 minutes. Sprinkle with basil.

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