Buffalo Chicken Cobb Salad

Name: Buffalo Chicken Cobb Salad
Prep time: 35 min
Total time: 40 min
Yield: 6 serving(s)
Ingredients: 2 c. rotisserie chicken meat, in bite-size pieces; 1/3 c. cayenne pepper hot sauce; 1 tsp. distilled white vinegar; 6 hard-cooked eggss; 3 stalks celery; 3 small tomatoes; 1 head butter or Boston lettuce; Avocado-Buttermilk Ranch Dressing

By The Good Housekeeping Test KitchenPublished: Aug 19, 2016

Mike Garten

Yields:

6 serving(s)

Prep Time:

35 mins

Total Time:

40 mins

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Transform your favorite wings into a winning salad.

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Ingredients

2 cups rotisserie chicken meat, in bite-size pieces
1/3 cup cayenne pepper hot sauce
1 tsp. distilled white vinegar
6 hard-cooked eggss
3 stalks celery
3 small tomatoes
1 head butter or Boston lettuce
Avocado-Buttermilk Ranch Dressing

Directions

1. Step 1In a medium bowl, toss chicken with hot sauce and vinegar until well coated.
2. Step 2Slice eggs and thinly slice celery; cut tomatoes into wedges or slices. Separate lettuce leaves; arrange on a large serving platter. Top with eggs, celery, tomatoes, and chicken. Drizzle with Avocado-Buttermilk Ranch Dressing. Refrigerate remaining dressing for another use.

Nutritional Information (per serving): Calories 200; Protein 16g; Carbohydrate 8g; Total Fat 14g; Saturated Fat 4g; Dietary Fiber 2g; Sodium 880mg.

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