
Yields:
6 serving(s)
Prep Time:
5 mins
Total Time:
45 mins
Juicy chicken drumsticks are perfect for grilling season. Brush them with flavorful glazes like Garlicky Herb Sauce, Coconut Curry Sauce or Sweet 'N' Tangy Sauce.
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Ingredients
- 12 small chicken drumsticks
- 1/2 tsp. Kosher salt
- 1/2 tsp. Freshly ground black pepper
- Sauce of your choice
Directions
- Step 1Heat grill on medium. Pat drumsticks dry with paper towels; season all over with salt and pepper.
- Step 2Grill 30 to 35 minutes or until cooked (165 degrees F), turning occasionally. Brush with desired sauce 2 to 3 times during last 5 minutes of cooking, turning occasionally. Transfer chicken to serving platter. Brush with sauce again before serving.
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