Citrus-Garlic Marinade

Name: Citrus-Garlic Marinade
Total time: 5 min
Yield: 1
Ingredients: 1 1/2 tbsp. orange zest plus 1/3 cup orange juice; 1 tbsp. grated lime zest plus 2 Tbsp lime juice; 2 tbsp. olive oil; 1 1/2 tsp. cumin seeds; 2 cloves garlic, finely chopped

Bring on the flavor!

By Kate MerkerPublished: Apr 29, 2021

Be the first to review!

Mike Garten

Yields:

Total Time:

5 mins

Jump to recipe

Combine oranges and limes for a double citrus hit that instantly zests up any dish.

Advertisement - Continue Reading Below

Ingredients

1 1/2 Tbsp.
orange zest plus 1/3 cup orange juice
1 Tbsp.
grated lime zest plus 2 Tbsp lime juice
2 Tbsp.
olive oil
1 1/2 tsp.
cumin seeds
2
cloves garlic, finely chopped

Directions

1. Step 1Combine all ingredients in bowl (or resealable plastic bag) and toss with desired proteins or vegetables. Marinate before threading ingredients onto skewers — this ensures maximum flavor coverage. Allow 15 minutes for 1 1/2 pounds seafood, veggies, or chicken and 20 to 30 minutes for beef and pork. When ready to cook, drain, discard marinade and brush off any large bits that might burn.
  Makes about 2/3 cup.

Did you make this recipe? Comment below!

Advertisement - Continue Reading Below