
Yields:
1 c.
You only need 2 ingredients and a few minutes to make delicious and decadent chocolate ganache.
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Ingredients
- 3/4 cup
heavy cream
- 8 oz.
bittersweet chocolate, finely chopped
Directions
- Step 1Gently heat heavy cream on medium, then pour over chocolate in a large bowl. Let sit 10 minutes; stir until melted and smooth.
- Step 2Evenly spoon ganache on top of 12 large or 24 small chocolate cupcakes. Let set 30 minutes.
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