I See You Halloween Snack Mix

Yields:
10 serving(s)
Total Time:
25 mins
We see you, puppy chow. And we raise you this spooky, eyeball-studded Halloween version that’s gluten-free, too!
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Ingredients
- 9 cups
Rice Chex cereal
- 1/2 cup
creamy almond butter
- 4 Tbsp.
unsalted butter
- 2 1/2 cups
semisweet chocolate chips, divided
- 1/2 tsp.
pure vanilla extract
Kosher salt
- 2 cups
confectioners’ sugar
- 1/2 cup
candy eyes
Directions
- Step 1Place cereal in large bowl and set aside.
- Step 2In separate large microwave-safe bowl, combine almond butter, butter, and 1 cup chocolate chips. Microwave on 50% power in 15-second intervals, stirring in between, until melted and smooth.
- Step 3Stir in vanilla and 1/2 teaspoon salt. Drizzle over cereal and fold until well coated.
- Step 4To resealable gallon-size bag, add half of cereal mixture and half of sugar. Seal, then shake until cereal is evenly coated; transfer to bowl.
- Step 5Repeat with other half of cereal and sugar in same bag. Fold in remaining 1 1/2 cups chocolate chips and candy eyes.
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