Cider Hot Toddy
Yields:
6 - 8 serving(s)
This simple holiday cocktail will warm guests up on a chilly winter night. For a little extra heat, add a few slices fresh ginger (unpeeled is fine) before simmering. Just remove the ginger slices before serving.
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Ingredients
- 3 cups apple cider
- 1 cup water
- 1 lemon
- 3/4 cup sugar
- 2 cups whiskey
- cinnamon sticks
Directions
- Step 1Put the cider, water, lemon, and sugar in a large saucepan. Bring to a simmer over medium heat and cook, stirring, about 5 minutes or until the sugar dissolves.
- Step 2Stir in the whiskey.
- Step 3Divide the liquid among glasses. Garnish with cinnamon sticks, if desired.
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