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The Best Cookie Dough Brands for When You're Too Lazy to Bake From Scratch

From classics like Nestlé Toll House to Eat Pastry's pre-made vegan dough.

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Chocolate Chip Cookies
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We're not sure there's anything better than a freshly-baked cookie. And while you may have your Mom's recipe for the best ever chocolate chip cookies committed to memory, sometimes you just don't have the time to make them from scratch. That's why we've gathered the best cookie dough brands, so that even when you're in a pinch, all you need to do is preheat the oven and set a timer for ooey, gooey straight-out-of-the-oven cookies.

From the best refrigerated sugar cookie dough to a batter that dishes up a seriously delicious vegan chocolate chip cookie, we've collected our faves to satisfy your cookie craving. We tried dozens of sweet treats (it's a hard job, we know...) to bring you the ultimate ready-to-bake cookie dough brands. We even threw some in that you can eat raw, because sometimes you can't even wait for your oven to come up to temp. Grab a spoon and dive in to these delicious recs.

1
Best Overall Refrigerated Cookie Dough

Pillsbury Sugar Cookie Dough

Sugar Cookie Dough
Credit: Pillsbury

Simply slice and bake for the perfect canvas to let your icing skills show. 

RELATED: 38 Easy Christmas Cookie Decorating Ideas

2
Best Classic Cookie Dough

Nestlé Toll House Chocolate Chip Cookie Dough

Chocolate Chip Cookie Dough
Credit: Nestle Toll House

Throw it back to childhood with a baked good out of this nostalgic tub. Full of rich chips and buttery cookie, you'll definitely want to cook up a few batches of these so you can have seconds (and thirds...).

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3
Best Cookie Dough Ice Cream Topping

Ben & Jerry's Chocolate Chip Cookie Dough Chunks

Chocolate Chip Cookie Dough Chunks
Credit: Ben & Jerry's

This iconic brand, famous for their ice creams chock full of epic ingredients, have packaged their cookie dough individually for the fanatics amongst us. Stir these sweet nuggets of edible raw dough into ice cream, sprinkle on top of chocolate cake, or eat straight from the freezer for a satisfying morsel of sweetness.

4
Best Vegan Cookie Dough

Eat Pastry Vegan Chocolate Chip Cookie Dough

Vegan Chocolate Chip Cookie Dough
Credit: EatPastry

Certainly stock up on this dough. With this great brand, you can keep to your vegan lifestyle without giving up any richness of a decadent cookie.

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5
Best Chocolate Chip Cookie Dough

Pillsbury Chocolate Chip Cookie Dough

Chocolate Chip Cookie Dough
Credit: Pillsbury

These slice-and-bake cookies were a winner because of their buttery, sweet flavor. 

6
Best Edible Cookie Dough

Cookie Dough Cafe Chocolate Chip Gourmet Edible Cookie Dough

Chocolate Chip Gourmet Edible Cookie Dough
Credit: The Cookie Dough Cafe

No need to worry about any food borne illnesses when you stick your spoon straight into this jar. In flavors like classic chocolate chip, confetti cake, and vegan brownie batter, you may want to stock up on the whole line.

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7
Best Gluten Free Cookie Dough

Immaculate Gluten Free Chocolate Chunk Cookies

Gluten Free Chocolate Chunk Cookies
Credit: Immaculate

Celiacs unite! With this epic brand, even those with a gluten allergy have a chance to enjoy a super chocolatey treat.

8
Best Break and Bake Cookie Dough

Nestlé Toll House Chocolate Chip Cookie Dough

Chocolate Chip Cookie Dough
Credit: Nestle Toll House

We loved these break-and-bake versions of the tub because of their easy-to-split squares and crispiness once baked.

Headshot of Trish Clasen Marsanico
Trish Clasen Marsanico
Deputy Food Editor

Trish (she/her) is the deputy food editor at Good Housekeeping, where she covers all things food, from cooking trends and delicious recipes to top-tested kitchen products and grocery finds. She has more than a decade of experience writing about food for GH, Women’s Health, Prevention, Redbook, Woman’s Day, The Daily Meal and Food Network. When she’s not at the supermarket or trying out a new recipe, you can find her at the beach, in her backyard or on the couch — typically with a glass of wine in hand.

Headshot of Becca Miller
Becca Miller
Associate editor
Becca Miller (she/her) has been working in the Good Nutrients Test Kitchen since 2018, where she recipes and writes about tasty recipes, food trends and top cooking tools. She attended from NYU with a liberal arts degree on creative writing. She makes killer scrambled eggs, spoils a glass of un-oaked chardonnay and takes pride in her love of reality television.
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