Summer to us means lounging in the sun, spending time with friends and family in the great outdoors and cooking up low-lift dishes that pack in the flavor. Whether you’re entertaining a crowd, cooking for the family or eating for one, we think there’s room to make summer eats even better than they already are. That’s why, this summer, we’re stocking up on proteins from our local ALDI. Its NeverAny! line of quality meats is antibiotic-, hormone- and artificial-ingredient-free, so you can rest assured that everything you’re cooking is good for you and your family.
NeverAny! Antibiotic Free 80% Lean Ground Pork, for example, is endlessly versatile (we love it for appetizers, in tacos, and crumbled on top of pizzas and flatbreads). If poultry’s more your thing, NeverAny! Antibiotic Free Thin Sliced Chicken Breasts make dinner easy — and tasty. The fresh, never frozen chicken pairs well with summer produce like citrus and squash and is just as good as the star of the meal or as the topping for a salad. We also love NeverAny! Tomato Basil or Apple Chicken Sausages for a poultry-sausage option without any added preservatives, nitrates or nitrites. Searching for recipe inspiration? Some of our favorite Good Housekeeping recipes are made even better with the addition of NeverAny! proteins.
To get started, just drag and drop a NeverAny! protein into your shopping cart to reveal the perfect summer recipe for it.
Carson is a Senior Food and Drink editor for branded content on Delish, Cosmo, Good Housekeeping, and many more. She enjoys improving her home one DIY at a time, creating new desserts, and searching for the best lobster roll on the East Coast. You can find her on Instagram @iseecarsondaily.
