5 Best Built-in Microwave Ovens of 2025, According to Experts
The same great functionality as other microwaves with a more sophisticated aesthetic.

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Counter space is precious, and a built-in microwave can be an elegant solution. By integrating the appliance into your cabinetry, wall, or even as a drawer, built-ins free up room on your counters while delivering a seamless, custom look.
There are a few different types of built-ins to consider:
- Drawer and wall-mounted microwaves tuck neatly into cabinetry at a height that works for you, whether that’s under the counter or near a wall oven.
- Over-the-range models are technically built-ins, too, since they mount above your cooktop and often double as your range’s ventilation hood.
- Many built-ins are also speed ovens—hybrid appliances that combine microwave technology with convection and radiant heat—which don’t just reheat but can bake, roast, and brown, making them a versatile (though pricier) option for cooks who want the convenience of multiple appliances in one.
At the Good Housekeeping Institute Kitchen Appliances and Innovation Lab, we’ve tested hundreds of small appliances, including dozens of countertop microwaves. To evaluate built-ins, we drew on this Lab experience, analyzing everything from reheating leftovers and popping popcorn to defrosting and melting cheese.
Perry Santanachote (she/her) has more than 15 years of experience in service journalism, specializing in food and consumer goods. She tests and reports on kitchen appliances and cooking tools. She also evaluates food products and cleaning supplies. She’s an experienced writer, product tester and recipe developer who has worked in labs, test kitchens and media organizations, including Thrillist and Consumer Reports.
Eva (she/her) is a reviews analyst in the Kitchen Appliances and Innovation Lab, where she tests kitchen gear, home appliances and culinary innovations. She graduated from NYU with a bachelor of science in food studies, nutrition and public health and is a trained chef through the Natural Gourmet Institute. Eva has more than 10 years of experience in the food industry, working as a food stylist, personal chef and marketing manager.
